DAWNING DAY 'Skin Shady' AMBER 2019
THE WINEWild fermented on skins and 50% whole bunches. Six months in old French oak. Unfined and unfiltered. Ginger, spice and lemon citrus drive.
- Southern Highlands, NSW
- ABV: 12.3%
- Semillon (50%), Pinot Gris (40%), Chardonnay (10%)
- Vegan Friendly
Best with spicy Asian dishes or grilled salmon.
Based in the picturesque village of Exeter in the NSW Southern Highlands, Michael and Katrina Archer have planted a small vineyard at 720m altitude to Chardonnay, Pinot Noir and Gamay. New Burgundian clones have been sourced to encourage small bunches, intensity of fruit and layered and complex wines.
10% of sales of Dawning Day wines go to charity – because good things
in life should be shared.